Nha means House

I thought I would list the items in my fridge because I thought you might be interested and I’m trying to figure out what to make for dinner tonight…

• 10 containers of Yoplait yogurt, a good source of calcium!
• one bottle of Martinelli’s Apple Cider, unopened
• half a gallon of vanilla soy milk, apparently both my husband and I are lactose intolerant
• three pounds of unsalted butter, because I can’t live without butter as all my friends can contest
• three cucumbers
• less than half a bag of mini sweet bell peppers
• one head of romaine
• some feta cheese and parmesan cheese
• freshly laid eggs, only four left, must make a note to call and see if I can pick up more
• a small container of honey butter that I made a couple of weeks ago
• a jar of delicious pickled vegetables that my aunt made me a long time ago…I won’t mentioned the date but I think it’s still good.
• half container of sour cream
• a bit of cardamom cake left over from last week
• half a jar of colossal olives stuffed with jalapeños
• a jar of red wine vinegar cherries, delicious with some stinky cheese and red wine…must remember to pull that out for dinner this week as an appetizer dish
• a container of red miso paste…mmm maybe we’ll have a salad with a red miso vinaigrette
• half a jar of harissa , I think I need to buy some tri-tip roast and make this dish
• on the door, as this is an Asian household, it’s a requirement for us to have a wide assortment of condiments and I mean wide, from jams, jellies, ketchup, bbq sauce, a nice selections of pickled vegetables, and lots of different Asian sauces

hmmm for dinner I think we will have creamy parmesan polenta with 4-minute poached eggs with some pickled chili bamboo shoots and maybe later on tonight I’ll make chai tea using this simple recipe. 

This entry was posted on Monday, January 18th, 2010 at 8:47 pm and is filed under Personal Thoughts. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.